Monday, March 27, 2017

COCHON555 Miami

Wonderful display of porkmanship at Cochon555 Miami where WINNER Chef Paula Dasilva from Artisan Beach House at Ritz Carlton Bal Harbor was crowned Princess of Pork! 👸🏻🐖

Cochon555 Tour, 5 Chefs, 5 Pigs, 5 Winemakers passed through Miami this weekend with an epic Heritage BBQ at the Ritz Carlton South Beach. Cochon555 is a great event for a good cause. This pork fest travels around the country promoting Natural Sustainable Family Farming and Heritage Breed Pigs. It brings together the best chefs in every city in a friendly competition that advocates proper food practices, using only the best ingredients. Even butchering is an art when done right. As well as, the importance of using the whole animal, nose-to-tail. Too many people now-a-days don't understand food culture and its true origination. Events like this help educate people about the importance of proper food sourcing. For more information check-out www.cochon555.com and feed the pig www.piggy-bank.org

Here's some pictures of the Swine & Swig! 🐷
https://goo.gl/photos/WvqxF996ZX5n1hN77


Monday, March 6, 2017

Cochon555 Heritage BBQ Miami

http://cochon555.com/2017-tour/miami/

Cochon555 Heritage BBQ Miami
Ritz-Carlton South Beach - Official Host
Date: Sunday, March 26th 2017 Time: 4PM - 7:45PM EST 

COME EAT, DRINK, & SHARE! 

 🐽Five Chefs Cooking 1500 lbs of Heritage Pig to Support Family Farms
 🐽Enjoy our Pop-Up Ramen Bar with Wines of Germany
 🐽Nosh at the Pop-Up Bakery w. Farmstead Cheeses & Truffle Butters
 🐽 Tartare Bar; Organic Pate; and a Creminelli Salami Snack Bar
 🐽Endless Luxury Wines from Around the World 
 🐽Notable Barkeeps go Whole Bottle in the Punch Kings Competition
 🐽The Manhattan Project, Angostura Swizzle Bar & Heritage Rum Cart
 🐽Smoked Old Fashioneds with Breckenridge Bourbon, Courvoisier & Caramels, and more…
Get more information and tickets at http://cochon555.com/2017-tour/miami/

Wednesday, March 1, 2017

Big Smoke Miami



FONTAINEBLEAU HOTEL | MIAMI BEACH | APRIL 7, 2017

Your ticket price includes 35 premium cigars.
Smoke on the beautiful outdoor terrace, adjacent to the cigar booths.
Enjoy premium spirits and a delicious light buffet.
It will be a night to remember for you and your fellow cigar aficionados!
Get your tickets now! http://www.bigsmokemiami.com/

FONTAINEBLEAU HOTEL | MIAMI BEACH | APRIL 7, 2017


Your ticket price includes 35 premium cigars.
Smoke on the beautiful outdoor terrace, adjacent to the cigar booths.
Enjoy premium spirits and a delicious light buffet.

It will be a night to remember for you and your fellow cigar aficionados!

Wednesday, February 3, 2016

Cochon555 Miami


COCHON555 trots into Miami with a porkaliscious weekend filled with, you guessed it... PORK!
5 Chefs, 5 Pigs, 5 Winemakers + ♛ DJ Lord of Public Enemy
Where: Ritz-Carlton South Beach

Get you TICKETS and get in on the action by scheduling your weekend calendar wisely because missing any of these great swine nights would be Hogwash! http://cochon555.com/2016-tour/miami/

ON FRIDAY: April 1st, ASIAN SPEAKEASY Cesar Zapata of Phuc Yea and The Federal, will host a Late-Nite Asian Speakeasy. A very intimate guest chef Pop-Up featuring five notable chefs collaborating on a family-style feast paying homage to their favorite Chinese, Sichuan, Korean, Thai and Japanese restaurants. The 2-hour experience begins with a reception of hand-crafted punches followed by multiple courses of exquisitely paired beverages with Far-East flavors. Reception at 9pm, dinner follows at 9:30pm.

ON SATURDAY: April 2nd, CHEF'S COURSE Brady Lowe teams up Michael Fiorello and a motley crew at Beachcraft for a five-course dinner series that brings together notable chefs, world-renowned winemakers and beverage experts to create an interactive dining experience celebrating responsible agriculture. Each dinner begins with a welcome reception including thoughtful canapés followed by introductions of each course by the city’s most prominent chefs. Dinner at 6:30pm, followed by 7pm seating. The charity dinners are hosted with the support of Williams-Sonoma and are limited to 40 seats. Dinner Reservations can be made online at www.Piggy-Bank.org

ON SUNDAY: April 3rd, COCHON 555 THE MAIN EVENT! Porc lovers will gather at Ritz-Carlton South Beach as they play host to the 8th annual Cochon555 Tour as it stops in Miami. This culinary competition features five notable chefs going head-to-head with five heritage breed pigs from nose-to-tail. In addition to the chefs whipping up the most creative dishes to win votes from a hungry audience, Cochon555 will also feature five winemakers, five barkeeps competing with punches, a selection of artisan cheeses, five sommeliers, oysters, tartar bar, Perfect Manhattan and 1942 Margarita Experiences, a Tiki Bar, a Heritage Rum Cart and much more to round out the perfect porcine experience. Cochon555 could expand the walls to accommodate more ticketed guests but have decided to max out and just sell a mere 200 tickets so guests can rack up intimate and interactive experiences with notable chefs and artisan producers. Best yet, VIP guests get an additional 60 minutes of flavor-packed action.






Wednesday, December 2, 2015

HIVE WYNWOOD #GetBZZD

HIVE is a pop-up lounge nestled within the main artery of Wynwood during Miami Art Week. Find an escape from the hustle and bustle of pretentious Basel art shows, pushy crowds and fancy parties and come to our bohemian oasis. HIVE is located at 2250 NW 2nd Ave – Wynwood.

Thirsty? Enjoy craft cocktails and daily mixology presentations with Behind the Bar Series presented by Miami Club Rum. Hungry? Feed your soul by viewing daily live art programming, viewing our arts & crafts showcase and surrounding yourself with the sounds of live music.

As the sun fades into the skyline, HIVE becomes a beehive of activity with Miami’s top DJs playing well into the night. When the galleries close and the art shows end, HIVE is where you want to swarm.

All Day. All Night. All Access. http://www.hivewynwood.com @HIVEwynwood #GetBZZD 

Basel House